We’ve rounded up Round Top Antiques Show Food tips for Fall 2017 shoppers.
Things to think about:
Our communities are small. Our local cafes and restaurants are scaled accordingly. The show crowd is huge. (See the potential challenge?)
When you choose to dine at one of the local, sit-down restaurants, you’ll get memorable home-style food, but it may take a little longer to get served, especially during peak hours. Be aware that menus may be streamlined too, so you can get your food as quickly as possible.
Tip No. 1: Plan to eat early or late—to avoid crowds.
Tip No. 2: Make reservations. Some restaurants only take reservations for evening meals (Royers, Feed & Firewater [strongly suggested] and Two Birds Cafe at Bader Ranch. Others may be happy to reserve a table—especially if you have a large group.)
Tip No. 3: Try a pop-up. These are growing in popularity—and popping up everywhere. The Compound, Rancho Pillow, Arbor Antiques and McLaren’s are showcasing top chefs for special evening meals. Tickets required. Market Hill also has a cafe serving prix fixe meals throughout the show.
Tip No. 4: There are always cancellations…so don’t be afraid to try to get into a restaurant at the last minute. If you have a reservation and are going to be late, call them. Please, please call them.
Tip No. 5: If you’re arriving to the Round Top/Warrenton/Fayetteville/Carmine/Burton area after 9 p.m., it may be hard to find ANYTHING to eat. Plan accordingly. Grocery stores in La Grange and Brenham generally stay open til 10 p.m.
Tip No. 6: Plan a picnic. You can pick up protein-rich goodies at Burton Sausage, Chappell Hill Sausage Co., Hruska’s or Eckermann’s…. Sausage, cheese, crackers and a bottle of wine in the field can help sustain you til your next real meal.
Tip No. 7: Drink lots of water. Repeat. Repeat. Repeat.
Here’s the rundown of what we know about Round Top Antiques Show Food options: (get a downloadable copy here [download id=”6289″])
Feed & Firewater *Reservations available (979) 249-2588
Lunch: Wed-Sat [11am-3pm, Sun 10:30am-3pm]
Dinner: Thurs-Sat [5-9pm, Fri-Sat 5-10pm, Sun 5-9pm]
Royers Café *Reservations for dinner or priority seating for lunch (979) 249-3611
See our Stirring the Pot feature Dinner reservations are: [5 pm, 6:30 pm, 8 pm, and 9:30 pm]
Lunch: [11:30am-2:30pm]
Sept. 21-23 Lunch & Dinner (reservation only)
Sept. 24 Lunch
Sept. 25 Dinner (no reservations)
Sept. 26-30 Lunch & Dinner (reservation only)
Oct. 1 Lunch
Oct. 4-7 Lunch & Dinner (reservation only)
(Note: On Oct. 5, cafe will close at 8 p.m. for Junk Gypsy Prom.)
Carmine The Pie Shack Sept. 15-Oct.8 9am-3pm (Closed on Tuesdays)
JW’s Steakhouse
Sept. 18, 24, Oct. 1-2 4-9pm
Sept. 19-21, 25-28, Oct. 3-5 11am-9pm
Sept. 22-23, 29-30, Oct. 6-7 11am-10pm
4G Country Store Open Daily 5am – 10pm
Venues The Big Red Barn Kathy Boyd Desserts, Kabobs & Flavored Lemonade, Cook’s Crooked Pot, Honey’s Pizza, Amy’s Ice Cream
Round Top Vintage Market Details to come
Farmhouse Round Top Café (at the Triangle) Sept. 22-Oct. 8 [11am-6 pm]
Marburger Farm Antique Show Back Porch BBQ, Legal Tender, Simply D’Lish, Frederickburg, Mini Donut, Common Grounds, The Blue House, Your Mom’s , Texas Best Kettlecorn, The Stone Cellar
The Compound Simply D’lish, Picnic on the Green Mobile Café, Armandos Margaritas & More Shack