Bistro 108 Serves Food with Flair
My meeting with Susan Kuehler and Mike McCathern was moved from Bistro 108 next door to Vin 114, their wine bar, because the restaurant...
Restaurants
Wassail! Greetings from Rohan Meadery
Wassail, an old English toast to good health and good times, reflects the character of Rohan Meadery. “Our business is built on a hobby...
Mead’s Long History: A Short Read
As mankind’s oldest fermented beverage, mead, which is made at Rohan Meadery in Fayette County, has a long, rich history. Mead, also called metheglin , is an alcoholic...
Bone Spirits: A Distillation Short Course
Distilling spirits is equal parts science and art. Joe Alecci, distiller at Bone Spirits, provides a short course in farm to bottle distilling. Mashing...
Bone Spirits: A Farm to Bottle Distillery
Bone Spirits, located in Smithville, relies on a bare bones approach to distill locally grown corn and capture its essential, pure flavor in a...
Rohan Meadery: A Honey of a Winery
John and Wendy Rohan are busy as bees operating Blissful Folly Farm, home to their honey-based winery Rohan Meadery—and their family. “We both have...
Bone Spirits: A Spirited Primer
Vodka, gin and whiskey are defined first by distillation proof and then by production characteristics such as location of production, aging methods and ingredients...
Q&A with Brewmaster Ryan Huff
Ryan Huff, co-owner of Huff Brewing Company in Bellville, is passionate about craft brewing—and he talks really fast. My note-taking hand couldn’t keep up...
Huff Brewing Company: Global Hometown Style
Huff Brewing Company near Bellville exists because Ryan and Christine Huff love the beverage industry. “We really like traveling to different places, tasting what...
Stirring the Pot: Teague’s Tavern
On their last day off before the 21-day run of the spring antiques show, Kiki and Don Teague were overseeing the set-up of a...
